Jared Whitlock
James McDonald of the Encinitas Bee Company and Cheryl Konn of the Quail Flower Barn have combined forces on “the honey lemon cure,” a drink with fresh local honey and organic lemons, available at Quail Flower Barn in Encinitas. 
James McDonald of the Encinitas Bee Company and Cheryl Konn of the Quail Flower Barn have combined forces on “the honey lemon cure,” a drink with fresh local honey and organic lemons.
They believe the drink is a way of “bringing ancient knowledge to modern times,” in keeping with the Encinitas Environment Festival in May. Turmeric and cinnamon can be included for added benefits, they say.
A Grand Opening celebrating the drink was held Jan. 28 at the Quail Flower Barn, 501 Quail Gardens Dr., where it’s available during store hours, 9 a.m. to 5 p.m. on Thursday through Saturday.
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